Strange Flavor Chicken, also known as Yangpan Chicken, is a common Han traditional dish in Sichuan Province and Chongqing, China, and belongs to the Sichuan cuisine cold dish.
This dish is known for its unique taste and flavor, numb, spicy, sweet, salty, fresh, fragrant six flavors, the meat is tender and refreshing, and the flavor is unique, so it is named “strange chicken”.
The picture comes from the Internet
Ingredients:
- 1 rooster (about 1500g)
- 25 grams of crisp peanut kernels
- Pixian watercress 15 grams
- 15 grams of bad egg yolks
- 20 grams of soy sauce
- vinegar 15 grams
- 10 grams of chili oil
- 3 grams of peppercorn powder
- 40 grams of sugar
- 10 grams of tahini
- 1 gram of monosodium glutamate
- 10 grams of sesame oil
- 10 grams of ginger
- 10 grams of green onions
- 15 grams of cooking wine
- Soup 750 grams
Nutritive value:
Chicken, the main ingredient of Strange Chicken, is rich in protein, vitamins and minerals, and has a good therapeutic effect on malnutrition, cold intolerance, fatigue, menstrual irregularities, anemia, weakness, etc.
Chicken has the effect of warming and invigorating qi, replenishing deficiency and filling essence, strengthening the spleen and stomach, invigorating blood vessels, and strengthening muscles and bones.
Cooking Preparation:
- After the tender rooster is slaughtered, disemboweled, gutted, and washed, the head, neck, and claws are removed, and the water is put into the pot, and then into the boiling soup pot, and ginger, green onions, and cooking wine are boiled until they are just cooked.
- Take it out, put it in the cold soup and soak it, remove and wipe off the water, remove all the chicken bones, and change it into slices, shreds, and blocks.
- Pixian bean paste is finely chopped and fried crispy, the egg yolk is pressed into a puree, and soy sauce, vinegar, chili oil, Sichuan pepper powder, sugar, sesame paste, and sesame oil are mixed into a strange sauce.
- Chop the crispy kernels into fine grains, put the chicken on a plate when eating, drizzle with strange sauce, and sprinkle with crispy kernels.
Palate and flavor:
Strange chicken is characterized by a complete range of flavors and a spicy and fragrant taste.
After the chicken is processed by a special cooking process, the meat is fresh and tender, the taste is rich, and the six flavors of numb, spicy, sweet, salty, fresh and fragrant are fused.
Suitable for:
Weird Chicken is suitable for most people, especially those who need to supplement protein and nutrition.
However, due to its spicy properties, it should be eaten in moderation for people with weak gastrointestinal function or sensitivity to spicy food.
Eating scene:
Weird Chicken is a great dish for family dinners, gatherings of friends, and can also be used as an accompaniment to alcohol.
In casual moments, sharing this unique dish with family or friends will satisfy your taste buds and strengthen your bond with each other.